Meat quality characteristics in Kıvırcık lambs
نویسندگان
چکیده
منابع مشابه
Effect of feeding sugarcane press mud on carcass traits and meat quality characteristics of lambs
AIM To explore the possibilities of feeding unconventional agro-industrial byproduct for livestock production. Sugarcane press-mud (SPM), is a byproduct derived from sugarcane industry, which is rich in protein as well as minerals. The effects of dietary inclusion of SPM at different levels on the carcass characteristics of lambs were evaluated. MATERIALS AND METHODS SPM was incorporated in c...
متن کاملCarcass characteristics and meat quality of lambs that are fed diets with palm kernel cake
OBJECTIVE The aim was to evaluate carcass characteristics, cut yield, and meat quality in lambs that were fed different inclusion levels of palm kernel cake. METHODS Forty-five woolless castrated male Santa Inês crossbred sheep with an initial average body weight of 23.16±0.35 kg were used. The experimental design was a completely randomized design with five treatments, with palm kernel cake ...
متن کاملGrowth rate, carcass characteristics and meat quality of growing lambs fed buckwheat or maize silage
OBJECTIVE This study evaluated inclusion of buckwheat silage to the diet of growing lambs in terms of meat quality as compared to maize silage. METHODS Buckwheat, rich in total phenols (TP, 33 g/kg dry matter [DM]), was harvested at the end of the milk stage and ensiled in 40 kg plastic bags after wilting (294 g/kg silage DM). A total of 18 growing lambs (21.6±1.2) were individually fed isoni...
متن کاملGenetics of Meat Quality Characteristics -
Genetic improvement of animals is a long term process and breeding programmes need to consider aspects that are of importance in the future. In addition to cost-effective pig production, factors that affect marketing of pork will become increasingly important. One important factor in marketing of pork is leanness. Consumers prefer lean meat for health reasons. This is taken into account in toda...
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ژورنال
عنوان ژورنال: TURKISH JOURNAL OF VETERINARY AND ANIMAL SCIENCES
سال: 2014
ISSN: 1300-0128,1303-6181
DOI: 10.3906/vet-1309-79